"Very helpful and absolutely AMAZING food. Not to be missed! Xx"

weekly menu

thursday 15th - Saturday 17th

april 2021

Two courses £18.50

Three courses £23.00

To order online click here or call us on 01803 228 998


Rillettes of confit chicken, pistachio and prune

red onion marmalade, chicken crisp


Mediterranean Tart

aubergine, courgette, buffalo mozzarella & heritage tomato, 

black olive tapenade, olive oil snow


Liquorice smoked brixham mackerel

port and thyme marinated candied beetroot, 

horseradish and dill emulsion, caramelised hazelnuts



Pan fried sea bass fillet

roasted shallot purée, leek ash, crispy pommes anna, buttered baby leek, chive oil



Confit duck leg

red wine braised turnip, steamed bok choi, thyme fondant potato.

chinese 5 spiced jus




Prawns, mussels, chicken, chorizo




Apple tart

shortbread crumb, apple & cinnamon gel, brandy and vanilla creme


Honey & Highland whisky Mousse

Caramelised white chocolate. granola, dehydrated honey powder,

marinated raspberries



Meadfoot mess 

strawberry and elderflower meringues, compressed strawberries, strawberry jelly 



To order online click here or call us on 01803 228 998

discount for NHS staff and care workers

Please don't forget we offer 20% discount on all our dishes so we hope you will make maximum use of the offer. Simply tell us when ordering.