"Very helpful and absolutely AMAZING food. Not to be missed! Xx"

weekly menu

thursday 22ND - Saturday 24th

april 2021

Two courses £18.50

Three courses £23.00

To order online click here or call us on 01803 228 998


Citrus cured salmon 

preserved lemon purée, dill crème fraîche

pickled fennel & orange salad 


Rillettes of confit chicken, pistachio and prune

red onion marmalade, chicken crisp


Mediterranean Tart

aubergine, courgette, buffalo mozzarella & heritage tomato, 

black olive tapenade, olive oil snow



Devon pavé of beef 

roasted portobello mushroom, potato and thyme gallette , mushroom ketchup,

pepper corn sauce 



Pan roasted stone bass 

charred baby gem, butter glazed asparagus, fondant potatoes,

caviar sauce 



Thai green prawn curry

saffron and cardomon rice, roti bread




Classic vanilla creme brulée 

banoffée brittle, roasted banana, sea salted toffee sauce 


Apple tart

shortbread crumb, apple & cinnamon gel, brandy and vanilla creme


Honey & Highland whisky Mousse

Caramelised white chocolate. granola, dehydrated honey powder,

marinated raspberries




To order online click here or call us on 01803 228 998

discount for NHS staff and care workers

Please don't forget we offer 20% discount on all our dishes so we hope you will make maximum use of the offer. Simply tell us when ordering.